7 Irresistible Cinnamon Roll French Toast Casserole Recipes for Breakfast Bliss

Imagine waking up to the aroma of warm cinnamon, gooey icing, and fluffy bread baking in the oven. This Cinnamon Roll French Toast Casserole is the ultimate breakfast treat—combining the best of cinnamon rolls and French toast into one irresistible dish. Ready in just 40 minutes, it’s perfect for lazy weekend mornings, holiday brunches, or anytime you’re craving something sweet and comforting!

Ingredients and Preparation Steps

What You’ll Need:

• 1 (12.4 oz) can refrigerated cinnamon rolls with icing
• 1 tablespoon unsalted butter, melted
• 3 large eggs
• 1/4 cup milk
• 1 teaspoon vanilla extract
• 1 teaspoon maple extract
• 1 teaspoon ground cinnamon

Step 1: Preheat and Prep

First, preheat your oven to 375°F (190°C) and coat a 9×13-inch baking pan with melted butter. This ensures the casserole doesn’t stick and adds a rich, buttery flavor.

Step 2: Prepare the Cinnamon Rolls

Next, cut each cinnamon roll into 8 pieces and spread them evenly in the prepared pan. This creates bite-sized pieces that soak up the custard mixture perfectly.

Step 3: Make the Custard Mixture

After that, whisk together eggs, milk, vanilla extract, maple extract, and cinnamon in a bowl. This custard mixture adds richness and flavor to the casserole.

Step 4: Assemble and Bake

Then, pour the custard mixture over the cinnamon roll pieces, ensuring everything is evenly coated. Bake for 23-30 minutes until the casserole is golden brown and set.

Step 5: Drizzle and Serve

Finally, drizzle the baked casserole with the included icing and serve warm. For extra indulgence, top with chopped pecans or a drizzle of warm maple syrup!

The Best Time to Savor Your Cinnamon Roll French Toast Casserole

Picture this: a cozy weekend morning, the smell of cinnamon wafting through the air, and a warm slice of Cinnamon Roll French Toast Casserole on your plate. This dish is perfect for holiday brunches, family gatherings, or even a special treat for yourself. Pair it with a cup of Pumpkin Spice Latte or a glass of Golden Milk for a complete breakfast experience. The combination of warm cinnamon, gooey icing, and fluffy bread is pure comfort in every bite!

Frequently Asked Questions About Cinnamon Roll French Toast Casserole

Can I make this casserole ahead of time?

Yes! You can assemble the casserole the night before, cover it tightly, and refrigerate it overnight. Bake it in the morning for a fresh, warm breakfast.

Can I use homemade cinnamon rolls instead of canned?

Absolutely! If you have a favorite homemade cinnamon roll recipe, feel free to use it. Just make sure the rolls are cut into bite-sized pieces before assembling.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Can I freeze this casserole?

Yes, you can freeze the baked casserole for up to 2 months. Wrap it tightly in plastic wrap and aluminum foil, then thaw in the refrigerator overnight before reheating.

Pro Tips for Perfect Cinnamon Roll French Toast Casserole

Want to make your Cinnamon Roll French Toast Casserole even better? Here are some expert tips to help you nail this recipe every time:

1. Use High-Quality Cinnamon Rolls: The flavor of your casserole depends on the cinnamon rolls you use. Opt for a trusted brand or make your own for the best results.
2. Let the Custard Soak In: For an extra-rich texture, let the cinnamon roll pieces soak in the custard mixture for 10-15 minutes before baking. This ensures every bite is moist and flavorful.
3. Add a Crunchy Topping: Sprinkle chopped pecans, walnuts, or even granola on top before baking for added texture and flavor.
4. Customize the Icing: If you want to elevate the icing, mix in a splash of vanilla extract or a pinch of cinnamon for extra flavor.
5. Serve with Fresh Fruit: Balance the sweetness of the casserole with fresh berries, sliced bananas, or a fruit salad on the side.

Storage and Reheating Tips

This casserole is best enjoyed fresh, but here’s how to store and reheat leftovers to maintain their flavor and texture:

• Storage: Let the casserole cool completely, then cover it tightly with plastic wrap or transfer it to an airtight container. Store in the refrigerator for up to 3 days.
• Reheating: Reheat individual portions in the microwave for 30-60 seconds or bake in a preheated oven at 350°F (175°C) for 10-15 minutes until warmed through.
• Freezing: You can freeze the baked casserole for up to 2 months. Wrap it tightly in plastic wrap and aluminum foil, then thaw in the refrigerator overnight before reheating.

Perfect Pairings for Cinnamon Roll French Toast Casserole

This casserole is delicious on its own, but it also pairs beautifully with other breakfast and brunch dishes. Here are some ideas to complete your meal:

• Beverages: Serve with a cup of Pumpkin Spice Latte or a glass of Golden Milk for a cozy drink combination.
• Savory Sides: Balance the sweetness with savory dishes like Slow Cooker Broccoli Beef or Marry Me Chicken Pasta Bake.
• Fresh Fruit: Add a side of fresh berries, sliced bananas, or a fruit salad for a refreshing contrast.
• Other Breakfast Treats: Pair with Classic Waffles or Fluffy Bisquick Pancakes for a breakfast feast.

There’s nothing quite like the warm, gooey, and comforting flavors of Cinnamon Roll French Toast Casserole to start your day on a sweet note. Whether you’re hosting a holiday brunch, treating your family to a special breakfast, or simply indulging in a cozy morning, this recipe is a guaranteed crowd-pleaser. The combination of fluffy cinnamon rolls, rich custard, and sweet icing is pure bliss in every bite.

We’d love to hear how your Cinnamon Roll French Toast Casserole turns out! Did you add any special twists, like a crunchy topping or a drizzle of maple syrup? Share your creations in the comments below and let us know your favorite way to enjoy this dish. Don’t forget to tag a friend who loves sweet breakfast treats—they’ll thank you for introducing them to this recipe!

If you’re looking for more breakfast inspiration, check out our Classic Waffles or Fluffy Bisquick Pancakes. And for a festive drink to pair with your meal, try our Thanksgiving Harvest Punch or Pumpkin Spice Latte.

Don’t forget to share this recipe on social media using the hashtag #BreakfastBliss. For more exclusive recipes and cooking tips, subscribe to our newsletter below. Happy baking, and enjoy every bite of this Cinnamon Roll French Toast Casserole!

Emma,
The Recipe Team